Skip to main content

Medusa Albarino 2016 review by (PB)


Light yellow with aromas of lemon/lime with an oily scent to it with sweet pie spices

Palate--Nice first impression with a decent acidity, and a steely front palate. It is off dry with the citrus middle giving way to a nearly slight bubble gum like rear palate.  Finishes pretty quickly.

I have never been a big fan of Abarino even those from the premier Albarino region of Rias Baixas.  It always seems to be trying to be a Riesling or Chardonnay failing at both of course.

I paid $11 for this down from $17.  I am glad I didn't pay full price. Very few wines I just don't get. This tends to be one of them but that's just a matter of preference so you decide! 

Comments

Popular posts from this blog

We've moved!

After a few year hiatus from my "real" wine blog, you can now find my reviews at the winecask.blogspot.com  I started this blog many years ago and was ranked the #8 wine blog on the world wide web.  I am a regular guy with a very limited wallet so I drink what you drink with rare exceptions. So scoot on over there, follow me if you want short, no non sense wine info.  Raise a glass!

M.Chevallier Carte Noire BRUT

Very pale yellow hue with nice, tiny bubbles and ample aromas of strong lemony citrus. Palate--Off dry fruity (cava) from Spain and a Trader Joes pick.  This is a nice $9 sparkler from TJ's.  Freixnet is my fave inexpensive Cava and the TJ's guy saw me hunting.  He suggested and I grabbed one.  Glad I did.  Certainly a "raise a glass"kind of wine, chilled down with seafood, grilled salmon, appetizers and just about anything really.  I'll be snagging more.

St. Ludwin Bernkatseler Kurfürstlay Riesling Kabinett 2014

[note--vintage on label is incorrect.] Lightly golden hue with aromas of vanilla, sweet fruity oil (classic Riesling BTW) perfumey, tropical fruit compote with cremé bruleé and a large dose of honey. Palate--A veritable dive into juiced lemons, limes, guava, and clover honey on a somewhat watery feeling texture.  There is an acid weakness which detracts from an otherwise glorious, fruit filled melange. Now--wine geek stuff: How to read a German Wine Label--It is really quite informative and tells you a great deal about the wine.  St. Ludwin is the name of the winery or estate where he wine was made. Bernkastle is the region (much like our AVA's in this country) where the grapes were grown located on the Mosel River.  It is perhaps the most highly recognized and best region of German wine. Kurfürstlay is the actual vineyard from which the grapes were harvested. The name of the grape is Riesling and Kabinett is the "pradikat" or "title" of the particular win...