Pedroncelli Zinfandel Dry Creek Valley "Mother Clone" 2016

Nicely intense dark berry hue with aromas of tight stuffy light black berry with some nice savory spices, cinnamon red hots candies.

Palate--This is a nicely intense, full bodied, Zin that show promise once it gets a couple more years on it, and again, once it has time to come up to temp. After coming to a more reasonable temperature, it is plush and thickish with loads of rich Zin goodness waiting to break out. With its lip smacking young tannins and acidity, this should mature over the next 5 years and last beyond that.

This is a Zin the likes of which I Haven't tasted since my last Rosenblum single vineyard which has been years.

I paid $12 for this but it runs twice that and I regret now not having bought a lot more so raise a glass if you can!

Comments

Peachy Canyon Zinfandel 2017

Nice depth of hue at a dark cranberry jelly with aromas of stewed cherries, and tart pie cherries. Palate--Nice first impression with dry tannins, impressive Zin dark berry flavors full of spice and lingering berry flavors. Peachy Canyon has always made a decent inexpensive Zin and this is at the $8 price point at Trader Joes. It is satisfying, and though it is at cellar temperature at the moment it will even be bigger and open to more expressive Zinfandel fruit. This Lodi Zin is another example of Lodi really coming into its own for solid Zins which are value priced. I still like Sonoma Zins as my fave but honestly it won't be long before long that Lodi may bust their bubble. Raise a glass!

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After a few year hiatus from my "real" wine blog, you can now find my reviews at the winecask.blogspot.com I started this blog many years ago and was ranked the #8 wine blog on the world wide web. I am a regular guy with a very limited wallet so I drink what you drink with rare exceptions. So scoot on over there, follow me if you want short, no non sense wine info. Raise a glass!

Georges DuBoeuf Beaujolais Nouveau 2019

Purple hue showing off the uncomplicated, celebratory wine it is, with aromas of nicely pronounced, tart ripe raspberry and beautiful grape jam with a special touch of sweet marshmallow circus "peanuts" candy! Palate--Fresh, slightly tart, ebullient, grape flavors in this Gamay which is celebrated as the first released wine of the year. It is a bacchanalian celebration always occurring on the third Wednesday of November when the "Nouveau" meaning NEW, wine is released world wide on the same day. It has not seen oak, it is a mere 6 weeks from the time of harvest til the time of release and is a simply wonderful, fresh, fruity, wine meant to momentarily lift one's spirits. This is the least expensive release I have seen in a couple decades selling for under $8 which is amazing. Remember this wine does not age so grab a bottle, have some friends over and raise a glass for Nouveau ést arrivé! The Nouveau has arrived!

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