Bogle Old Vine Zinfandel 2017 (*California)

Garnet hue with aromas of rustic black berry, a touch of blueberry jam, talcum powder, and spice.

Palate-Stewed dark fruit compote, robust structure with lively acidity, nice Zin flavors and integrated overall and a twinge of smoke way in the back of the finish.

This is drinking great right now and will hold for another 2-3 years, maybe more. Grab a bottle for $11 and change and raise a glass!

Bogle is one of those wineries who just seems to make their wines well regardless the price point.

*Keeping this short--When you see "California" on a label like this, (versus, something like Napa, or Sonoma, Lodi, or any number of what are called AVA's, (American Viticultural Areas) it means the grapes were sourced from anywhere in California. What does this tell you about the wine? As a rule of thumb--to which there exceptions--the more specific (narrowly defined) the source of the grapes are the better the quality. As I say, there are exceptions but they are not predictable. Generally, the smaller the parcel from which grapes are sourced the better the wine and the more expensive it is. So you would for example expect a "Single vineyard" wine) a wine which was made from grapes from a single vineyard to be of better quality and also higher in price.

Comments

Emma Reichart Gewürztraminer 2020

*Label is for their Riesling not their Gewurztraminer Pale straw hue with loads of sweet aromas consisting of vanilla, citrus, tropical fruit with a lime splash. Palate--mouth watering acid, mouth filling tropical fruit, lime base, with sweet-tart freshness This $10 Gewürztraminer literally "Spicy Traminer" is one of my favorite German grapes and under appreciated much in the way German Riesling is. If you can get past the name, it's a lovely wine that pairs with Asian foods, spicy foods, or all by itself so raise a glass!

Barrel Heist Cabernet Sauvignon 2019

Lighter hued cranberry color with aromas of sweet red berries and dried red fruit with a touch of spice. Palate--Fruit forward, easy to quaff with soft tannins, and a simple pleasant all around red. Just don't confuse this with a "real" cabernet Sauvignon. At $7 (Trader Joe's) let's get real... It's better than two buck chuck!

Beaulieu Vineyards Chardonnay (Carneros) 2016

Gentle golden hue with aromas of lovely cinnamon, vanilla, light tropical fruit salad, a hint of bananas and sweet baking spices. Palate--Lovely mouth filling tropical fruit flavors, a luscious, mouth watering, razor sharp acidity, tropical fruit compote., mouth watering structure and a finish that doesn't want to quit with a warm and sunshine flavors keeping you warm in colder climes. BV is one of my favorite California vintners having visited them twice with the best tasting room staff and always solidly vinified wines. This is a lovely Chard from one of my favorite Napa/Sonoma regions and at 5 years of age is going great and should be fine for another 5. The price point on this Chard is $30 and if I paid that I would not have been unhappy with what I got. But I paid $13 for it in this bizarre season of noon-science and pseudo medical BS. Raise a glass to the poor millions who are suffering needlessly in this dark, politically motivated scamdemic. Let wine help you cope....

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