Very light raspberry juice colored hue with aromas indistinguishable as I just opened this directly from my temperature controlled wine fridge. 54 degrees is just too cold to get any semblance of bouquet. To be continued...
Palate--Loads of spices which are both partly pie spices (sweet) but mostly a bit savory. Almost over powering. We shall see what time and temperature does.
*Aromas of sweet fruit with abundant spices and a palate which is still perplexing which is why I wanted to re-review this a day later after it came to room temp. The hue of this wine was concerning out of the bottle with a slight look of aging at the rim. On re-review the wine tastes older than it should. It isn't corked, but I do not like this Pinot especially at the over $20 price point. This may be an outlier so I'll leave it here...
*24 hours later
Comments
Post a Comment